| Fresh baked muffins |
$3.5 |
| Fresh savoury muffins |
$4.5 |
| Toasted sour dough w choice of vegemite, peanut butter, honey, jam or marmalade |
$4 |
Fruit & walnut toast w butter |
$5 |
Freshly baked croissant w jam |
$4 |
Warm croissant w leg ham, tomato & melted swiss cheese |
$6 |
1/2 Avocado w fresh lemon on sour dough toast |
$6 |
Chunky fruit salad w sweetened greek yoghurt, macadamia nuts & honey |
$7 |
Traditional sweetened yoghurt w choice of mango puree / macadamia nuts and honey / fresh strawberries |
$5.5 |
Fruit & nut toasted muesli w milk or yoghurt, fresh banana & honey |
$7 |
Bacon & scrambled egg on turkish bread w home-made tomato relish |
$7.5 |
| Scrambled eggs with grilled tomato & sour dough toast |
$8.5 |
Vegie breakfast: avocado, grilled tomato, scrambled eggs, wilted spinach & béarnaise sauce w toasted turkish bread |
$12 |
Big breakfast: crispy bacon, scrambled eggs, baked beans, grilled tomato w sour dough toast & tea or coffee |
$15 |
The continental: fruit salad or muesli, greek yoghurt drizzled w honey & macadamia nuts, sour dough toast & tea or coffee |
$12 |
Gluten Free Bread $1 extra |
Bacon $2.5 |
Spinach $2 |
Tomato $1 |
Salmon $3 |
1/2 Avocado $2 |
Beans $2 |
Eggs (2) $2.5 |
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