Located in Brisbane's Fortitude Valley, Spoon Wholesale Kitchen was established in 2006. Following the success of Spoon Deli Café Group, Spoon Wholesale Kitchen was created in a similar approach, while embracing a solid understanding of the end users and café market requirements.
Spoon Wholesale Kitchen is now an independent business owned by Bart Van Ooyen and Spoon Deli founder Peter Heitzinger, sharing between them 65 years of hospitality experience.
Our motivation is to provide total food service solutions for our customers. Spoon exceeds all food quality and service requirements, with the aim to surpass all its customer's needs in pastry and savory, irrespective if they are a corporate or SME hospitality business.
Our fully qualified chefs, pastry chefs and our "what can we do for you" approach, positions our business perfectly to provide our clients with the professional attitude and results they seek.
Our carefully selected and dedicatied team are professionally trained and have a natural love and passion for food. We feel the key to healthy and delicious food is through our dedicated chefs and their use of only the freshest ingredients sourced from local suppliers and providores.
Spoon Wholesale continues to embrace technology without jeopardising our desire to produce better products, with greater shelf life, healthier ingredients and improved distribution channels. It is our mission to have our customers continue to enjoy these benefits as we continue our food journey together.
Our very own Spoon vehicles deliver direct to your doorstep, allowing us to pass on significant cost savings and greater service. Our drivers also have an intimate knowledge of our products and are always happy to assist.
We continuously strive to improve input cost, giving you our customer, a better value product without deviation from our absolute commitment to quality.
We continue to appreciate your business.
The Spoon Wholesale Team